- Home
- About Us
- Products
- Quality
- Infra
- Gallery
-
Investor
- Disclosures-Under-Regulation
- Annual Reports
- Sebi kyc Format
- Quarterly Results
- Scrutinizer Reports
- Shareholding Pattern
- Unclaimed Dividend
- Board Meeting Notice
- Corporate Governance
- Limited Review Reports
- Policy/info
- Investor Contact
- Code of conduct
- Investor Information
- The Companies Act, 2013 Compliance
- Branches
- Contact
Egg Albumen Liquid
Egg albumen liquid is widely used in applications where foaming properties are important.
It is mainly used in Cakes, Meringues, Noodles.